Sustainable Development

Building a Circular Bionutrient Economy As the world population grows, the demand for food production also increases. This is leading to the depletion of natural resources, including soil fertility. In recent years, there has been a growing interest in building…

Smallholder farming in the face of climate change Apart from its nutritional value, food systems are crucial to our economies – agriculture accounts for four percent of global GDP. In Sub-Saharan Africa, where about 50% of the region’s workforce engages…

Jackfruit will be as popular as beef in 10 years Versatile and nutritious, jackfruit is soaring in popularity thanks to its ability to mimic certain types of meat ‘In seven to 10 years, jackfruit will be as popular as beef,’…